Yet another "First"

Here we are yet again bringing to you as much of the Greek Isle as I can. Since my last post we have begun work on the editing of the first video for Agro-Tourism on the Island of Paros Greece. This has been a tedious experience, bringing the different editing and video styles of all of us together in one dynamic piece. More to come on that one.

Here you see Kellie and Freddy trapping a tripod in the tree to catch a time laps of food that was brought to the table for dinner for all of us. wow the food was fabulous.

We had a fabulous time on an all day boat ride, we snorkeled had lunch and generally had a great time. Our guide, Peter was a diver with Jacque Cousteau, was full of information and instrumental in helping those that had not been snorkeling before. This was a first for me and I was so impressed with the experience that I am sure that it will not be the last time. In fact just off the beach at our apartments that we are staying in is an area that I intend to snorkel as I am told that there is an underwater city there to see.



We are taking a day trip to Santorini on Sunday I can't wait to see what that island has in store for us as we finish up the first video and embark on the next two that will come of this trip.

Until next time,

Michelle Method

Halfway Through :(

Wow 2 weeks gone so fast, I can not believe we have been here this long it has gone by so quickly. The food is unmistakably the best food I have ever had, minus the sea urchin.

The people here are so gracious, even when we are in their faces with a camera. People in the states I do not think would be quite as gracious.


Since I last posted we have done so many wonderful things and met so many wonderful people.

On Tuesday we had lessons in Greek dancing what a blast, although we have yet to use out new dance skills. I am thinking we will have a chance to do just that on Sunday evening they are having a wine and fish festival that we are going to.

Went to the docks at Naousas on Wednesday for another wonderful interview then spent some time taking pics on the dock on a absolutely beautiful day.

We visited the wildlife rescue center and talked to the man that started it. They are doing some really great things going on there to preserve their wildlife.

We interviewed a farmer his son and wife on Friday and they cooked us a beautiful meal that evening with the food they brought in from the farm that morning. What a way to have a meal everything was fabulous.

Stay tuned more to come it is only have over, we still have 2 more weeks including a trip to Santorini, I cant wait.

Michelle Method